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Algonquin Bartender Turns 90

Filed under: Headline Shooter Tagged: Algonquin, Hoy Wong

"He has mixed martinis for Marilyn Monroe and Charles Bronson, poured Scotch for John Lennon and served a tipple to Henry Kissinger. In his nearly six decades of tending bar, Hoy Wong has shaken and stirred with the best of 'em - and he has no plans to stop anytime soon...." He'll be celebrating at the hotel on August 22. Here's the whole excellent story.

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Emdashes, founded December 2004, is a place where keen and dedicated readers of The New Yorker, past and present, can find related news and commentary: about people, subjects, and ideas within the magazine, and events and conversations outside its pages. Learn more about us and our contributors.

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A few clips

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Review: Charles Addams: A Cartoonist's Life by Linda H. Davis (for Newsday)
Review: The King's Gambit: A Son, a Father, and the World's Most Dangerous Game by Paul Hoffman (for Newsday)
Review: Does The New Republic's recent redesign mean a change of tune? (for Print)
Proposal: A more attractive MetroCard (for A Brief Message)
Interview: James Surowiecki on what's next for the wisdom of crowds (for Assignment Zero)
Report: Eustace Tilley spruces up for The New Yorker's website redesign (for Print)
Feature: Muslim immigration iconography in the Netherlands (for Print)
Review: books about various New Yorker cartoonists by Liza Donnelly and Iain Topliss (for Newsday)
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Review: The Complete New Yorker (for Print)

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