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"That Esperanto of the Palate": The Birth of Gourmet Magazine, 1941

Filed under: Little Words   Tagged: , , , ,

Jonathan Taylor writes:

On the afternoon of its demise, Adam Kuban at Serious Eats took a look at the first issue of Gourmet—January 1941. Here, last year, we noted the magazine's online archive of some of its once-regular cartoons: it's still there, for now.

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